不同乳酸菌组合对苜蓿青贮细菌群落结构的影响

为探讨不同乳酸菌互作对苜蓿（Medicago sativa）青贮细菌群落结构的影响，以2种植物乳杆菌、乳酸片球菌、戊糖片球菌及凝结芽孢杆菌形成的6种乳酸菌组合按1.5 mL·kg^-1的添加量制作苜蓿青贮，以等量蒸馏水替代添加剂作为对照，45 d后运用高通量测序分析细菌群落结构。结果表明，各苜蓿青贮的优势乳酸菌群均为厚壁菌门（Firmicates）的乳杆菌属（Lactobacillus）和片球菌属（Pediococcus），二者相对丰度之和为65.4%~79.0%，其中含植物乳杆菌处理高于对照和含凝结芽孢杆菌处理；与对照相比，乳酸菌组合处理提高了菌群Chao1和ACE指数但降低了Simpson和Shannon指数；6个乳酸菌组合处理中，含凝结芽孢杆菌处理组与对照相似性较高，对苜蓿青贮细菌群落影响较小；相关分析表明，苜蓿青贮菌群结构和多样性可较好地解释其营养品质的变化。综上，乳酸菌组合在一定程度上改善了苜蓿青贮的细菌群落结构，其中含植物乳杆菌的组合效果较好。     

Investigation of environmental and land use impacts in forested permafrost headwaters of the Selenga-Baikal river system,Mongolia - Effects on discharge,water quality and macroinvertebrate diversity

Headwater streams play a major role for provision of ecosystem services, e.g. drinking water. We investigated a high-altitude headwater catchment of the Kharaa River (including 41 1st-order rivers) to understand the impact of land cover (especially forest cover), environment and human usage on runoff, chemical water quality and macroinvertebrate fauna in a river basin under discontinuous permafrost conditions in an arid, sparsely populated region of Mongolia. To verify our hypotheses that different landuses and environmental impacts in permafrost headwaters influence water quality, we investigated 105 sampling sites, 37 of them at intermittent stream sections without water flow. Discharge was positively impacted by land cover types steppe, grassland and forest and negatively by shrubland, forest burnt by wild fires (indicating a reduction of permafrost) and slope. Water quality was affected by altitude, longitude and latitude, shrub growth and water temperature. Shannon diversity of macroinvertebrates was driven by water temperature, iron content of the water, flow velocity, and subbasin size (adjusted R² = 0.54). Sample plots clustered in three groups that differed in water chemistry, macroinvertebrate diversity, species composition and bio-indicators. Our study confirms that steppes and grasslands have a higher contribution to runoff than forests, forest cover has a positive impact on water quality, and diversity of macroinvertebrates is higher in sites with less nutrients and pollutants. The excellent ecological status of the upper reaches of the Kharaa is severely threatened by forest fires and human-induced climate change and urgently needs to be conserved.     

2种保鲜处理对草莓的贮藏效果研究

为解决草莓采后果实腐烂变质问题,将草莓置于甘草提取液、乳酸钙溶液、蒸馏水中浸泡1 min,取出晾干后常温贮藏,比较3组草莓失重率、腐烂率、可溶性糖、维生素C含量、超氧化物歧化酶SOD活性的变化。与对照组相比,贮藏7天后,甘草提取液组草莓失重率降低34.72%、腐烂率降低31.56%、可溶性糖含量提高99.10%、维生素C含量提高154.55%、超氧化物歧化酶SOD活性提高206.24%,乳酸钙处理和甘草提取液保鲜效果没有显著差异(P>0.05)。实验期内,2种处理方法均可提高草莓保鲜效果。     

Changes in soil and water quality at sediment–water interface of Penaeus vannamei culture pond at varying salinities

The health of the pond environment in shrimp farming is important for sustainable and profitable aquaculture, in which sediment–water interface is the most important influencing area. With this objective, the key parameters of water and sediment at the interface was studied in shrimp ponds with varying salinities and compared with the surface water and soil to understand the variations and the underlying causes. Total ammonia nitrogen and total alkalinity were higher in water at the interface as compared to surface water, whereas pH, nitrite, oxide forms of nitrogen (NO₃), phosphorus (PO₄) and oxidizing bacteria were observed to be lower. There was no significant difference with respect to macrominerals such as sodium, potassium, calcium and magnesium between water at the interface and surface. These changes are profoundly influenced by the uppermost 1.0‐cm thick sediment layer, where the maximum transition of nutrients takes place with the water column. The outcome of the study highlights the effectiveness of water sampling for metabolites at the interface, which reflects at an early stage any potential deterioration of pond environment, which will help the farmer to initiate timely mitigation measures.     

Tracing regime influence on urban community gardening: How resource dependence causes barriers to garden longer term sustainability

This article explores how resource dependence leads to barriers to urban community gardening. Nine barriers to urban gardening were identified: finance, space, organizational structure, water, external damage, soil, communication, interpersonal issues, and participation issues. Using process tracing and grounded theory, we found that these barriers could be divided into three groups: primary, secondary, and participation barriers. Primary barriers are caused and directly influenced by the regime, whereas secondary barriers are the result of decisions and actions taken while addressing the primary barriers. All of these barriers cause frustration and affects the ability of the gardens to retain and acquire new members. This affects the longer term sustainability of the gardens and their potential to contribute to an urban governance transition.     

The effects of artificial substrate and stocking density on Pacific white shrimp (Litopenaeus vannamei) performance and water quality dynamics in high tunnel-based biofloc systems

The use of artificial substrates in shrimp aquaculture may allow for production of shrimp at increased densities while providing a growth medium for microbes that assist with water quality processes and provide supplemental nutrition for shrimp. Greenhouse-based shrimp production systems can extend the shrimp production season in temperate climates while conserving water and energy. For this study, we evaluated the effects of providing extra substrate and shrimp density on water quality and shrimp production in greenhouse-based biofloc systems. Four 11-m³, wood framed, and rubber-lined tanks were constructed in each of four high tunnel greenhouses (for a total of 16 tanks). Four treatments were evaluated: high-density stocking with substrate (HDS), high-density stocking with no substrate (HDNS), low-density stocking with substrate (LDS), and low-density stocking with no substrate (LDNS). Each treatment was randomly assigned to one tank in each tunnel to block for location. No artificial heat was used, and shrimp were grown for 120 days. High-density systems were stocked at 200 shrimp/m³ while low-density tanks had 100 shrimp/m³. Adding substrate increased total in-tank surface area by 13.4%. The addition of substrate had no significant effect on any shrimp production or standard water quality parameters. Shrimp had significantly greater final weight, faster growth rate, and lower feed conversion rate in low-density treatments (P ≤ 0.02 for all). Total shrimp biomass production was significantly higher in high-density treatments (HD: 4.0 kg/m³; LD: 2.3 kg/m³; P < 0.05). There were no significant differences in survival between densities (HD: 91.3%; LD: 94.5%; P = 0.43). Peak and overall mean nitrite levels were significantly higher in high-density treatments compared to low-density treatments. Dissolved oxygen levels and pH over the course of the study were significantly lower in high-density treatments, likely due to increased respiration rates in the water column. This project shows the feasibility of shrimp production in temperate climates with no artificial heat using high tunnel greenhouses, few impacts of added substrate on shrimp production, and increased shrimp density can result in much larger harvests with few negative impacts on production metrics.     

基于GODAS资料的南海上层海洋热状态气候变化特征分析

为了深入了解南海上层海洋热力状态的变化规律,利用1980—2015年共36年GODAS月平均海温资料,将5~366 m的垂直平均海温表征南海地区海洋上层的热含量,分析了南海海洋上层热状态的水平和垂直分布特征以及季节和年际变化特征。结果表明：年平均南海热含量水平分布表现为东高西低的形势,垂直纬向平均分布表现为暖水厚度和温跃层深度东厚（深）西薄（浅）,垂直经向平均表现为暖水厚度南厚北薄,温跃层深度中间浅两边深;南海地区海温变化幅度在75~200 m处最大,不同深度海温距平均具有明显的年际和年代际变化特征;南海区域平均热含量在秋季最高,春夏次之,冬季最低,其年际变化明显,且在1998年之后出现明显的突变,由负值转变为正值,表现出明显的增温趋势;热含量季节EOF主模态空间分布形势表现为东高西低的特征,对应的时间序列在20世纪90年代末存在年代际转折,由主要为负值转化为主要为正值,表现在空间分布上,则为南海地区热含量由西高东低型转化为东高西低型。     

Monitoring shrimp growth with control charts in aquaculture

This work proposes a method for the statistical monitoring of the weekly weight of shrimp in a fish farm. The design of control charts for shrimp growth presents several challenges, the main ones being the presence of trend and autocorrelation. Several control charts are proposed, the most efficient being a chart based on the residuals of a second order autoregression whose parameters vary with the week. A control chart with less computational complexity is also provided. It is simply based on growth rates and works well at detecting negative weight changes. Real data from a large shrimp farm has been used for both the design and the evaluation.